Wedding Packages: Classic

Stationary Hors D'oeuvres: (Please select one): Cheese and Crudités Display Fresh Fruit Display with Decadent Chocolate Fondue
Butler Style Hors D'oeuvres: (Please select three):
Scallops Wrapped in Bacon South Seas Teriyaki Beef Chicken Quesadilla Stuffed Mushroom Caps Rice Paper Spring Rolls	Spanakopita Prosciutto Wrapped Melon European Cuke and Boursin Mini Potato Scallion Pancake with Apple Sauce
Toast (Champagne or White Wine)
Appetizers: (Please select one):
Berries Zabaglione Fresh Pineapple Colada Vegetable Gratin Vegetarian Vegetable Soup	Eggplant Rollatini Granite Rose Wedding Soup Seasonal Soup
Salads: (Please select one):
Granite Rose Salad Caesar Salad	Spinach Salad Wedge Salad
Dinner Entrées: (Select one entrée):
Honey Dijon Chicken MacIntosh Chicken Chicken Chambord Chicken Marsala Chicken Picatta Haddock Supreme Prime Rib Tenderloin of Beef Filet Mignon & Baked Stuffed Shrimp Chicken Florentine Chicken Cordon Bleu Nantucket Pie Chicken Scampi	$61.50 $61.50 $62.50 $63.50 $63.50 $65.50 $66.75 $69.25 $75.00 $63.50 $62.50 $66.50 $65.50
Family Style:
Roast Strip Loin and Chicken Roast Breast of Turkey Roast Strip Loin and Roast Turkey Roast Strip Loin	$68.00 $63.00 $70.00 $65.00
Buffet Menus: (please click HERE for additional information regarding our buffet options)
Classic Opulent Lavish	$66.25 $71.25 $75.00
Package Also Includes:
Wedding Coordinator Wedding Cake provided by Jacques Pastries Bridal Suite Classic Centerpieces	Private Outdoor Garden 3/4 Length Round Tablecloth and Napkins Lemon Slices in Water Glasses 5 1/2 Hour Time Frame

A $1.00pp additional charge applies on all (2) entree plated split menus.

Please add a 20% taxable service charge and 9% NH tax to all pricing.